Pork Chops with Peppadew Peppers

porkandpeppers1
Pork Chops with Peppadew Peppers

This week Cooking from Books celebrates its 8th anniversary. So 333 posts later, rather than publishing a new one, I decided to post my very first one from May 8, 2014. I think we’ve come a long way. I thank you for your continued support and look forward to another eight years of sharing my kitchen adventures with you.

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